Robin Warz Interiors: Raleigh's Vintage Village

Sunday, February 2, 2014

I don't know about you, but I thought both the Super Bowl and the commercials were boring. Bruno Mars and the Red Hot Chili Peppers put on a good, but not great, half time show. The only thing that saved the Super Bowl for me was good food and good friends.

My handsome hubby made his infamous Cafe Adobe Shrimp:

Shrimp, peeled and deveined
Cooked bacon (not crispy, still bendable)
Jalapenos, sliced and deseeded
Pepper jack cheese slices cut into squares
Buffalo wing sauce

Take a shrimp, cheese slice and jalapeno and wrap in an entire piece of bacon. Secure with a toothpick. Bake on 400 degrees for about 20 minutes. Pour a thin layer of buffalo sauce on top. Serve. For easier munching, I recommend slicing the bacon into large squares and stacking it on top of the cheese and jalapeno.

Besides the Super Bowl, on Saturday I found a cool new spot for finding treasures aka cool junk in Raleigh called Vintage Treasures. My favorite shop was Vignette. Gail is the shop owner and she is very sweet! You should definitely go by and check it out!